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Casse-Croûte B1 12:00-1:00
Product Code: 19FD CCB1 T121 2019
|Session||2019 - Fall|
|Pace||1 hours over 11 weeks|
24 Sep 2019 to 10 Dec 2019
BYOCC! (Bring Your Own Casse-Croûte !) From the literal translation to “break the crust” (as in breaking bread), the Casse-Croûte is a light meal shared between friends, colleagues, and family; a French version of a brown-bag lunch.
Join us for a lively conversation based on current events/a magazine article/news, etc. related to your level of French. Conversations will be facilitated by the teacher who will prepare something different for each session. No textbook needed for this class.
THERE WILL BE NO CLASS THE WEEK OF THANKSGIVING